White Lightning Chili
Spirit
River Pilot Vodka
Ingredients
6 tbsp olive oil
6 tbsp butter
8 whole chicken breasts cubed or 2.5 LBS ground turkey
½ cup flour
2 cans white beans or hominy drained & rinsed
1 large onion diced
3 ribs of celery diced
3 cloves garlic minced
1 large red bell pepper diced
2 small cans of diced green chilies
1 cup River Pilot Vodka
1 cup beer
1 cup chicken stock
¼ cup minced cilantro
½ tsp cayenne pepper
White pepper and salt to taste
Chopped seeded tomatoes, diced avocados, and sliced black olives for garnish
Directions
1
Brown the meat in a heavy pan add the onion, celery, and diced red peppers.
2
Add the flour and stir and cook until the flour is cooked.
3
Add the peppers, then the River Pilot Vodka to deglaze and start the soup. Once the vodka is incorporated, add the beer and the stock.
4
Adjust the seasonings and serve with the diced veggies.
Ingredients
Spirit
River Pilot Vodka
Ingredients
6 tbsp olive oil
6 tbsp butter
8 whole chicken breasts cubed or 2.5 LBS ground turkey
½ cup flour
2 cans white beans or hominy drained & rinsed
1 large onion diced
3 ribs of celery diced
3 cloves garlic minced
1 large red bell pepper diced
2 small cans of diced green chilies
1 cup River Pilot Vodka
1 cup beer
1 cup chicken stock
¼ cup minced cilantro
½ tsp cayenne pepper
White pepper and salt to taste
Chopped seeded tomatoes, diced avocados, and sliced black olives for garnish
Directions
Directions
1
Brown the meat in a heavy pan add the onion, celery, and diced red peppers.
2
Add the flour and stir and cook until the flour is cooked.
3
Add the peppers, then the River Pilot Vodka to deglaze and start the soup. Once the vodka is incorporated, add the beer and the stock.
4
Adjust the seasonings and serve with the diced veggies.
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