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Rose-ito (Gin Mojito)

Prep Time10 minsCategory
Spirit
Ingredients
 3 oz River Rose Gin
 24 fresh mint sprigs
 2 tbsp white sugar (to taste)
 ½ cup Club Soda
 1 cup ice cubes
Directions
1

Muddle the mint and sugar with a splash of club soda in a mixing glass
until the sugar dissolves and you can smell the full fragrance of the mint.

2

Squeeze lime into glass.

3

Add River Rose GinĀ® and shake with ice.

4

Strain over cracked ice in a highball glass.

5

Top glass with club soda to taste.

6

Garnish with a mint sprig or slice of lime and serve.

Caution
7

Don't try this with other gins!
The unique citrus flavor of River Rose works well here.
More juniper forward gins will not taste the same.

Ingredients

Spirit
Ingredients
 3 oz River Rose Gin
 24 fresh mint sprigs
 2 tbsp white sugar (to taste)
 ½ cup Club Soda
 1 cup ice cubes

Directions

Directions
1

Muddle the mint and sugar with a splash of club soda in a mixing glass
until the sugar dissolves and you can smell the full fragrance of the mint.

2

Squeeze lime into glass.

3

Add River Rose GinĀ® and shake with ice.

4

Strain over cracked ice in a highball glass.

5

Top glass with club soda to taste.

6

Garnish with a mint sprig or slice of lime and serve.

Caution
7

Don't try this with other gins!
The unique citrus flavor of River Rose works well here.
More juniper forward gins will not taste the same.

Rose-ito (Gin Mojito)
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Mississippi River Distilling Company

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