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River Pilot Tomatoes

Prep Time20 minsCategory
Spirit
 River Pilot Vodka
Ingredients
 70 small cherry tomatoes
 1 tbsp garlic
 1 tbsp sea salt
 1 tbsp pepper
 750 ml River Pilot Vodka
 Tabasco sauce (optional)
 parsley ( garnish)
 lemon pepper seasoning ( served in high ball)
 toothpick ( placed in shot glass)
Directions
1

Cut a shallow cross shape in the top of each tomato, put them in a large bowl and add the garlic (as much or as little as you like), a little salt, Tabasco (optional) and above all vodka.

2

Allow the tomatoes to soak up the vodka, stirring occasionally; Let them soak overnight and after 24 hours they can be put in the refrigerator.

3

Putting them into the large oversized martini glass makes a fun presentation.

4

Serve with a shot glass of Lemon Pepper for dipping and a shot glass with toothpicks.

Ingredients

Spirit
 River Pilot Vodka
Ingredients
 70 small cherry tomatoes
 1 tbsp garlic
 1 tbsp sea salt
 1 tbsp pepper
 750 ml River Pilot Vodka
 Tabasco sauce (optional)
 parsley ( garnish)
 lemon pepper seasoning ( served in high ball)
 toothpick ( placed in shot glass)

Directions

Directions
1

Cut a shallow cross shape in the top of each tomato, put them in a large bowl and add the garlic (as much or as little as you like), a little salt, Tabasco (optional) and above all vodka.

2

Allow the tomatoes to soak up the vodka, stirring occasionally; Let them soak overnight and after 24 hours they can be put in the refrigerator.

3

Putting them into the large oversized martini glass makes a fun presentation.

4

Serve with a shot glass of Lemon Pepper for dipping and a shot glass with toothpicks.

River Pilot Tomatoes
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Mississippi River Distilling Company

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