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Ginger Rosemary Simple Syrup

Ingredients
 4 cups Water
 4 cups Sugar
 10 Rosemary Sprigs ( Roughly 5" each )
 20 Quarter sized fresh Ginger slices
Directions
1

Heat all ingredients ( not Boil ) to dissolve sugar.

2

Simmer for 20 minutes

3

Cool and set in the refrigerator overnight to infuse

4

Filter and bottle

Ingredients

Ingredients
 4 cups Water
 4 cups Sugar
 10 Rosemary Sprigs ( Roughly 5" each )
 20 Quarter sized fresh Ginger slices

Directions

Directions
1

Heat all ingredients ( not Boil ) to dissolve sugar.

2

Simmer for 20 minutes

3

Cool and set in the refrigerator overnight to infuse

4

Filter and bottle

Ginger Rosemary Simple Syrup
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Mississippi River Distilling Company

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