Cody Road Egg Nog Pound Cake
Spirit
Cody Road Bourbon
Ingredients
1 (16-oz.) package pound cake mix
1 ¼ cups eggnog
2 large eggs
½ tsp freshly grated nutmeg
½ tsp vanilla extract
Directions
1
Preheat oven to 350°.
2
Beat all ingredients together at low speed with an electric mixer until blended. Increase speed to medium, and beat 2 minutes.
3
Pour into a lightly greased 9- x 5-inch loaf pan.
4
Bake at 350° for 1 hour to 1 hour and 5 minutes or until a long wooden pick inserted in center comes out clean.
5
Poke a few holes in the cake and brush with glaze.
6
Cool in pan on a wire rack 10 minutes.
7
Remove from pan to wire rack, and cool completely (about 1 hour).
Ingredients
Spirit
Cody Road Bourbon
Ingredients
1 (16-oz.) package pound cake mix
1 ¼ cups eggnog
2 large eggs
½ tsp freshly grated nutmeg
½ tsp vanilla extract
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