Cody Road Bourbon Shortbread Cookies
Spirit
Cody Road Bourbon
Ingredients
1 cup butter softened
¾ cup powdered sugar
4 tbsp Cody Road Bourbon
1 cup chopped toasted pecans
2 ½ cups flour
¼ tsp baking powder
⅛ tsp salt
Parchment paper
Directions
1
Beat the butter and sugar until creamy.
Add the Cody Road Bourbon.
2
Mix the flour, chopped nuts salt and baking powder.
3
Gradually add the dry to the wet ingredients.
4
When blended divide the dough and chill until firm.
5
Roll out between waxed paper or plastic bag.
6
Roll out and cut into shapes as desired.
7
Bake on parchment paper for 12 to 14 minutes at 350.
Ingredients
Spirit
Cody Road Bourbon
Ingredients
1 cup butter softened
¾ cup powdered sugar
4 tbsp Cody Road Bourbon
1 cup chopped toasted pecans
2 ½ cups flour
¼ tsp baking powder
⅛ tsp salt
Parchment paper
Directions
Directions
1
Beat the butter and sugar until creamy.
Add the Cody Road Bourbon.
2
Mix the flour, chopped nuts salt and baking powder.
3
Gradually add the dry to the wet ingredients.
4
When blended divide the dough and chill until firm.
5
Roll out between waxed paper or plastic bag.
6
Roll out and cut into shapes as desired.
7
Bake on parchment paper for 12 to 14 minutes at 350.
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