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Cody Road Bourbon Shortbread Cookies

Prep Time20 minsCook Time12 minsCategory
Spirit
 Cody Road Bourbon
Ingredients
 1 cup butter softened
 ¾ cup powdered sugar
 4 tbsp Cody Road Bourbon
 1 cup chopped toasted pecans
 2 ½ cups flour
 ¼ tsp baking powder
  tsp salt
 Parchment paper
Directions
1

Beat the butter and sugar until creamy.
Add the Cody Road Bourbon.

2

Mix the flour, chopped nuts salt and baking powder.

3

Gradually add the dry to the wet ingredients.

4

When blended divide the dough and chill until firm.

5

Roll out between waxed paper or plastic bag.

6

Roll out and cut into shapes as desired.

7

Bake on parchment paper for 12 to 14 minutes at 350.

Ingredients

Spirit
 Cody Road Bourbon
Ingredients
 1 cup butter softened
 ¾ cup powdered sugar
 4 tbsp Cody Road Bourbon
 1 cup chopped toasted pecans
 2 ½ cups flour
 ¼ tsp baking powder
  tsp salt
 Parchment paper

Directions

Directions
1

Beat the butter and sugar until creamy.
Add the Cody Road Bourbon.

2

Mix the flour, chopped nuts salt and baking powder.

3

Gradually add the dry to the wet ingredients.

4

When blended divide the dough and chill until firm.

5

Roll out between waxed paper or plastic bag.

6

Roll out and cut into shapes as desired.

7

Bake on parchment paper for 12 to 14 minutes at 350.

Cody Road Bourbon Shortbread Cookies
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Mississippi River Distilling Company

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