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Chocolate Coffee Fudge Pecan Pie

Prep Time20 minsCook Time1 hrCategory
Spirit
  Iowa Coffee Company Liqueur
Ingredients
 1 pie crust –unbaked
 3 slightly beaten eggs
 1 cup corn syrup
 2 tbsp butter
 4 oz semisweet chocolate
  cup sugar
 1 tbsp Iowa Coffee Company Liqueur
 1 ½ cups pecan halves
Directions
1

Melt the chocolate with the butter and cool.

2

Stir together the eggs, corn syrup, vanilla, sugar and pecan halves.

3

Add the cooled chocolate and butter mixture.

4

Pour the mixture into the pie crust.

5

Bake at 350 degrees for 50-60 minutes.

Ingredients

Spirit
  Iowa Coffee Company Liqueur
Ingredients
 1 pie crust –unbaked
 3 slightly beaten eggs
 1 cup corn syrup
 2 tbsp butter
 4 oz semisweet chocolate
  cup sugar
 1 tbsp Iowa Coffee Company Liqueur
 1 ½ cups pecan halves

Directions

Directions
1

Melt the chocolate with the butter and cool.

2

Stir together the eggs, corn syrup, vanilla, sugar and pecan halves.

3

Add the cooled chocolate and butter mixture.

4

Pour the mixture into the pie crust.

5

Bake at 350 degrees for 50-60 minutes.

Chocolate Coffee Fudge Pecan Pie
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