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Baron Flambe Apple Topping

Prep Time30 minsCook Time15 minsCategory
Spirit
 River Baron Artisan Spirit
Ingredients
 4 cups Peeled and sliced apples [tart like Granny Smith]
 3 tbsp Butter
  cup Brown Sugar
 ½ tsp Cinnamon
 ¼ cup River Baron Artisan Spirit
Directions
1

Saute the apple slices in the butter until softened.

2

Add the brown sugar and cinnamon

3

When the sugar is melted carefully add the River Baron Artisan Spirit to flame

4

Use care to make sure your face is not over the pan.

5

This makes a great topping for spice cake, pound cake or caramel ice cream

Ingredients

Spirit
 River Baron Artisan Spirit
Ingredients
 4 cups Peeled and sliced apples [tart like Granny Smith]
 3 tbsp Butter
  cup Brown Sugar
 ½ tsp Cinnamon
 ¼ cup River Baron Artisan Spirit

Directions

Directions
1

Saute the apple slices in the butter until softened.

2

Add the brown sugar and cinnamon

3

When the sugar is melted carefully add the River Baron Artisan Spirit to flame

4

Use care to make sure your face is not over the pan.

5

This makes a great topping for spice cake, pound cake or caramel ice cream

Baron Flambe Apple Topping
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Mississippi River Distilling Company

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