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Antipasto Platter with River Baron Vinaigrette

Prep Time15 minsCategory
Spirit
 River Baron Artisan Spirit
Ingredients
 Salami
 Cherrry Peppers
 Cheese Cubes
 Artichoke hearts
 Cauliflower
 Olives
 Cherry tomatoes
 Fresh Mozzarella
River Baron Artisan Spirit Vinaigrette:
 ½ cup white wine vinegar
 ½ cup River Baron Artisan Spirit or River Pilot Vodka
 1 tbsp Dijon mustard
 1 shallot minced
 ¼ tsp salt
 1 cup great fruity olive oil
Directions
1

Whisk the vinegar and Vodka with the mustard, shallot and salt.

2

Slowly whisk in the oil and adjust the salt.

3

Use on the antipasto platter and serve with fresh Italian bread.

Ingredients

Spirit
 River Baron Artisan Spirit
Ingredients
 Salami
 Cherrry Peppers
 Cheese Cubes
 Artichoke hearts
 Cauliflower
 Olives
 Cherry tomatoes
 Fresh Mozzarella
River Baron Artisan Spirit Vinaigrette:
 ½ cup white wine vinegar
 ½ cup River Baron Artisan Spirit or River Pilot Vodka
 1 tbsp Dijon mustard
 1 shallot minced
 ¼ tsp salt
 1 cup great fruity olive oil

Directions

Directions
1

Whisk the vinegar and Vodka with the mustard, shallot and salt.

2

Slowly whisk in the oil and adjust the salt.

3

Use on the antipasto platter and serve with fresh Italian bread.

Antipasto Platter with River Baron Vinaigrette
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Mississippi River Distilling Company

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