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Pepperontini

 2 oz River Pilot Vodka
 0.75 oz pepperocini pepper juice
 0.25 oz olive juice
 2 grinds fresh peppercorn
1

Add vodka, pepperocini juice and olive juice to a shaker with ice.
Shake vigorously.
Strain into a martini glass.
Grind two grinds of fresh pepper on top of the cocktail.
Garnish with a meat stick, pepper and olive.